You Have To Try This Walnut-TEA Pesto

There are SO many ways to add your TEA leaves to your daily habits to get your antioxidant and energy boost! Here's one of our faves:

Let's get messy and give that mortar and pestle another whirl! Sure, you can use a food processor, but today we are opting in for the more the back-to-basic-labour-intensive way of doing things and it's a DELIGHT 😊 So roll up your sleeves and get started on this walnut-TEA goodness! You'll need:

• 1/2 cup walnut pieces
• 1 or 2 garlic cloves 
• 1/3 cup grated Grana Padano cheese 
• 1 cup fresh basil
• 1/4 cup extra virgin olive oil
• 1 Tbsp organic chopped Millennia TEA 💚
• Pinch of salt & pepper